Saffron consumption is effective in preventing depression.
According to today's research, saffron has anti-depressant properties, while traditional saffron fever has also been attributed to the frightening and funny properties. According to the results of this study, the use of saffron in food and drink at least one cup of saffron tea for relaxation is recommended. saffron is an enhancement of the mind's focus and is effective in preventing Alzheimer's and Parkinson's disease. saffron is effective in treating neuropathic pain and low back pain.